Creamy Chicken & Broccoli Casserole

This is from Kraft!

 (photo by Kraft.com)

1-1/2 lb.  boneless skinless chicken breasts, cut into bite-size pieces

1pkg.  (14 oz.) frozen broccoli florets, thawed, drained

1-1/2cups  KRAFT 2% Milk Shredded Sharp Cheddar Cheese

1tub  (10 oz.) PHILADELPHIA Savory Garlic Cooking Creme

1/2cup  milk

24 RITZ Crackers, crushed (about 1 cup)

1Tbsp.  butter, melted

Make It

HEAT oven to 400ºF.
COMBINE first 5 ingredients in 13x9-inch baking dish; cover.
BAKE 25 min. Meanwhile, mix cracker crumbs and butter.
STIR chicken mixture; top with crumbs. Bake, uncovered, 10 min. or until topping is golden brown.